Description
Ancient peoples of central & South America loved drinking their chocolate hot and spicy rather than sugary. This is a modern interpretation of ancient Mayan drinking chocolate honoring our Zapotec elder Maria, who taught us the time-honored ways of chocolate making in Oaxaca. Through this blend, we connect to the roots of ceremonial cacao with gratitude.
The cacao in this superfood blend comes from a remote village in Guatemala of 125 families that make 90% of their income from cacao. They are disconnected from the rest of the world except for a footbridge crossing the raging Cahabón river, across which they carefully carry the 100lb sacks of cacao one by one.
- Feels: Celebratory, Elevating, Warming
- Useful For: Circulatory Support and Community
- Tastes Like: Chili, Cinnamon, Cardamom
ORGANIC | VEGAN | PALEO | KETO APPROVED | SUGAR FREE | GMO FREE | SOY FREE | GLUTEN FREE
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